Last week, on Friday we made Anzac biscuits.We put rolled oats, butter, sugar and soda in a bowl and then we made in dough after that we made the dough into biscuit shape and then we put them in the oven. First I looked it but the colour is not very. But when I have tasted it was delicious, crunchy and tender. It does not feel like a Anzac biscuit but it was yummy.
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